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dc.contributor.authorDupont, Steen
dc.contributor.authorHumphries, Josh
dc.contributor.authorButcher, Alice Jenny
dc.contributor.authorBaker, E
dc.contributor.authorBalcells, L
dc.contributor.authorPrice, BW
dc.date.accessioned2020-11-02T14:08:04Z
dc.date.available2020-11-02T14:08:04Z
dc.date.issued2020-04-27
dc.date.submitted2020-10-29
dc.identifier.citationDupont S, Humphries J, Butcher AJ, Baker E, Balcells L, Price BW (2020) Ahead of the curve: three approaches to mass digitisation of vials with a focus on label data capture. Research Ideas and Outcomes 6: e53606. https://doi.org/10.3897/rio.6.e53606en_US
dc.identifier.doi10.3897/rio.6.e53606
dc.identifier.urihttp://hdl.handle.net/10141/622869
dc.description.abstractThere has been little research on novel approaches to digitising liquid-preserved natural history specimens stored in jars or vials. This paper discusses and analyses three different prototypes for high-throughput digitisation using cheap, readily available components. This paper has been written for other digitisation teams or curators who want to trial or improve upon these new digitisation approaches in liquid preserved collections.en_US
dc.language.isoenen_US
dc.publisherPensoft Publishersen_US
dc.rightsopenAccessen_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleAhead of the curve: three approaches to mass digitisation of vials with a focus on label data captureen_US
dc.typeJournal Articleen_US
dc.identifier.eissn2367-7163
dc.identifier.journalResearch Ideas and Outcomesen_US
dc.identifier.volume6en_US
pubs.organisational-group/Natural History Museum
pubs.organisational-group/Natural History Museum/Science Group
pubs.organisational-group/Natural History Museum/Science Group/Functional groups
pubs.organisational-group/Natural History Museum/Science Group/Functional groups/Other Support
pubs.organisational-group/Natural History Museum/Science Group/Life Sciences
dc.embargoNot knownen_US
elements.import.authorDupont, Sen_US
elements.import.authorHumphries, Jen_US
elements.import.authorButcher, Aen_US
elements.import.authorBaker, Een_US
elements.import.authorBalcells, Len_US
elements.import.authorPrice, Ben_US
dc.description.nhmThis is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. The attached file is the published pdf.en_US
dc.description.nhmNHM Repository
dc.subject.nhmNatural History Collectionsen_US
dc.subject.nhmimagingen_US
dc.subject.nhmvialsen_US
dc.subject.nhmjarsen_US
dc.subject.nhmliquid preserved collectionsen_US
dc.subject.nhmspirit collectionsen_US
dc.subject.nhmwet specimensen_US
dc.subject.nhmdigitisationen_US
refterms.dateFOA2020-11-02T14:08:05Z


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